Fructose FCC 500g Food grade
FCC/24704-500g

D-FRUCTOSE Extra Pure

D-Levulose, Fruit sugar

CAS No.: 57-48-7

Molecular Formula: C6H12O6

Physical state at 20 °C: Solid    Colour: White powder   Odour: Odourless

pH value: 5 - 7 at 18 g/l at 25 °C

Melting point/ Freezing point [°C]: 119 - 122 °C     

Solubility in water [% weight]: 18 g/l at 20 °C -completely soluble

Appearance: A white crystalline powder